Pineapple Enzyme Powder
- Certification: RoHS, BRC, ISO, FDA, HACCP, Kosher,Halal
- Storage Method: Normal
- Extraction Process: Physical
- Application: Cosmetics, Food, Health Care Products, Medicine
- State: Powder
- Extract Source: Pineapple
Bromelain is also called pineapple enzyme, it's light yellow amorphous powder with slightly peculiar odor. The molecular weight is 33,000. Slightly soluble in water, insoluble in ethanol, acetone, chloroform and ether.
It preferentially hydrolyzes the peptide chain on the carboxyl side of basic amino acids (such as arginine) or aromatic amino acids (such as phenylalanine, tyrosine), selectively hydrolyzes fibrin, and can decompose muscle fibers. Bromelain powder is using the best quality pineapple stems in processing, filtering enrichment using ultrafiltration method, freezing and drying. Products have been widely used in food, pharmaceutical and other industries.
Food processing industry:
1. For casein coagulation.
2. For tenderizing meat.
Health industry:
1. Inhibit tumor cell growth
2. Prevention and treatment of cardiovascular diseases
3. For burn exfoliation
4. Anti-inflammatory effect
1. Infant food: can be added to milk powder to improve nutrition.
2. Weight loss products: L-carnitine can help us lose weight.
3. Athlete food: help to improve explosive power and strengthen athletic ability.
